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Our Indian platter features: Samosas (12)Kale pakoras (12)Butter chicken curry pies (12)Minted yoghurt and chilli...

Layers of flaky buttery pastry with a sweet chocolate filling

Traditional party pies served with tomato sauce

Made with traditional cous cous, this salad includes currants, almonds, parsley, mint and roasted vegetables as well as green...

Part of our deluxe slice range, the cherry ripe hedgehog slice combines a chocolate biscuit base with the traditional flavours...

Empanada filled with sweet potato and cashews, served with a tomato salsa

Greek lamb koftas served with tzatziki dipping sauce 

Spicy fritters with chickpea flour, kale and onion, served with sweet chilli sauce

Made with chickpea flour, kale and onion, served with minted yoghurt

Gourmet 4 point sandwich and a salad pot featuring seasonal ingredients, served in an individual recyclable box.Ask our sales...

Our antipasto platter features: Grilled vegetables Salami Olives Pickled vegetables Dips Crackers Salad garnish

Our Greek salad is made with fetta, kalamata olives, cucumber, red onion and tomato with mixed leaves.

Our rice salad is made with brown rice, black beans, roasted zucchini, onion corn and capsicum, diced tomato and fresh...

Our small seasonal fruit platter serves up to 6 peopleOur large seasonal fruit platter serves between 6 and 12 people(the...

Beef spring rolls featuring fresh onion, pickles, ketchup, mustard and 3 types of cheese.

Baby brioche filled with basil pesto marinated bocconcini, tomato and rocket, served cold

Spicy Cajun chicken fillets in a 6cm brioche bun with avocado and sundried tomato

Gourmet 4 point sandwich, vanilla cupcake, a piece of seasonal fruit and fresh strawberries, served in an individual recyclable...

Our chicken finger food platter features: Sesame crumbed chicken strips with honey mustard mayonnaise (12)Chicken satay...

Our green bean salad is made with blanched green beans, roasted capsicum, almonds and fetta